Re: Recipe source

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• To: g*@hort.net
• Subject: Re: [CHAT] Recipe source
• From: james singer i*@verizon.net
• Date: Fri, 28 Jul 2006 17:07:37 -0400
• In-reply-to: 20060728152659.B19728@korora.com
• References: 410-220067326172647750@usit.net 44C80D7B.10602@sbcglobal.net d95d31f0b76c05fe97fe616eed86cf7d@verizon.net 20060728152659.B19728@korora.com

Sorry, I'm dense.

What's the difference between mutton and lamb?

Don't much care for most beef, either; too bland, like cardboard.
Favorite red meats are lamb, goat [cabrito], and mutton [which is
nearly impossible to find].

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Island Jim
Southwest Florida
27.0 N, 82.4 W
Hardiness Zone 10
Heat Zone 10
Minimum 30 F [-1 C]
Maximum 100 F [38 C]

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The ice cream truck in my neighborhood plays "Helter, Skelter."

		 -Steven Wright

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message text UNSUBSCRIBE GARDENCHAT

Island Jim
Southwest Florida
27.0 N, 82.4 W
Hardiness Zone 10
Heat Zone 10
Minimum 30 F [-1 C]
Maximum 100 F [38 C]

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message text UNSUBSCRIBE GARDENCHAT

• References:
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    • From: "B* H*"
  • Re: Recipe source
    • From: "T* W*"
  • Re: Recipe source
    • From: j* s*
  • Re: Recipe source
    • From: K* F*

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