Re: Bummer weekend... sorta

I ran across a recipe for green beans with hot pepper relish in the  
St Louis paper today. Probably will not do it this Thanksgiving, as I  
want to try it on myself first, before offering it to guests. Brought  
home a 13 lb turkey from a local farmer. Way more than I need, even  
with my niece and her husband coming, but plan on putting the  
leftover meet in packets, freezing it and grabbing one whenever I  
have the urge for turkey pot pie.

Cathy, west central IL, z5b

On Nov 19, 2006, at 4:13 PM, pdickson wrote:

> Donna,
> My nephew had a baby girl on 11/10 and my husband's niece had a  
> baby boy on 11/12.
> It seems to me there are a lot of babies being born right now!
> It was a gorgeous day here today.  High 60's and no wind.  I didn't  
> get to spend any real time outside.  I am already working on the  
> prep for Thanksgiving.  I started toasting the bread and baking  
> cornbread for the dressing.  I even finished up a double mixture of  
> my family cheese roll.   I love it.
> It is sharp cheese with cream cheese, toasted pecans, garlic powder  
> then rolled in chili powder.  I love to just chill it and then  
> slice it.
> I will be in charge of making the turkey, dressing, cranberry  
> salad, broccoli and rice casserole.
> What kind of sides does anyone else make to go with turkey day.  I  
> love sweet potatoes but no one in my husband's family does.
> Tricia
> ----- Original Message ----- From: "Donna" <gossiper@sbcglobal.net>
> To: <gardenchat@hort.net>
> Sent: Sunday, November 19, 2006 3:53 PM
> Subject: Re: [CHAT] Bummer weekend... sorta
>
>
>> Congrats!  So is this your first granddaughter? grandkid? Why  
>> didn't you go
>> too... (ok, never mind that last question!) Hope all goes easily  
>> and she
>> arrives healthy :)
>>
>> Know of two males born recently, Isaac on 10/17 and Dylan
>> on 11/17  hum...... we were wondering where the girls where!
>>
>> So how long ago
>> did you plant those pepper seeds, seems like only a week or two  
>> ago? You own
>> sauerkraut- hum, got a recipe?
>>
>> Donna
>>
>> ----- Original Message ----
>> From: james
>> singer islandjim1@verizon.net
>>
>> Chilly--yesterday and today. Put Ms Fatma on a
>> Tundra Airways flight
>> this AM so she can witness DIL give birth to a
>> granddaughter later this
>> week. Cats already looking for her. Got an eye
>> doctor appointment
>> [routine] early in the AM.
>>
>> On the cheery side, the
>> Bishop's Crown peppers are up, so I'll
>> transplant them into a big pot on the
>> front patio tomorrow. And the
>> sauerkraut appears to be done and ready to can,
>> maybe tomorrow. I need
>> to give it a taste test first because the canning heat
>> will stop the
>> fermentation. But it would be nice to have some as a side on
>> T-Day.
>>
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