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Re: question on herbs

It depends where you are living.  In the south I would definitely say the
basil, but if you live elsewhere, thyme might be the answer - there are
many different flavors of thyme.


Catharine Vinson wrote:
>
> At 01:11 PM 5/17/96 +0000, you wrote:
> >I was wondering if people on this group could grow only one herb what
> >would it be?  What uses would there be for this herb in the kitchen?
> >When do you know it is ready to use?  I am a beginner and am so
> >excited to start gardening.  I have cilantro growing now (I liked the
> >name and it made me sound cool with my gardening friends!) and don't
> >even have a clue what I will use it on but plan to research herbs on
> >the internet and become quite a knowledgeable student soon......
>
> If I could only grow one herb it would be basil. with between 30-50
> varieties available from seed and/or cuttings, the differences would keep me
> interested for years.
>
> Catharine/Atlanta, zone 7b
>
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